Tuesday, October 26, 2010

Spider Dip (Layer Nacho Dip)


Refried beans
Cooked ground beef
Guacamole
8 oz. sour cream
1 package taco seasoning
Shredded cheese
Tomatoes, diced
Green onions, chopped
Black olives, sliced

Heat refried beans and layer on large platter or pizza pan.  Layer meat on top of beans, followed by guacamole.  Mix together sour cream and taco seasoning; layer on top of guacamole.  Layer with cheese; top with tomatoes, green onions, and olives.  Serve with tortilla chips.

If you don't like some of the ingredients, you can leave them out.  You may also add other ingredients you like on nachos such as jalapenos or lettuce.

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