Sunday, October 31, 2010

Monster Cookies

Monster Cookies

Mix together until smooth:
12 eggs
4 cups white sugar
1 Tablespoon corn syrup
3 pounds peanut butter
2 pounds brown sugar
8 teaspoons baking soda
1 Tablespoon vanilla
1 pound butter (not oleo)

Stir in until mixed well*:
18 cups oatmeal
1 pound chocolate chips
1 pound M & M’s

Use ice cream scoop to scoop cookies onto cookie sheet. Flatten before baking. Bake at 350 to desired consistency (chewy or crunchy). Approximately 12-15 minutes. Do not overbake.

Note: Make ½ batch – still makes enough cookies to fill two large Tupperware containers.

Can use ½ chocolate chips and ½ white chocolate chips or any combination of different flavored chips.

*The oatmeal chips, and candies will most likely need to be stirred in by hand.  Most mixers can't get through the heavy dough. I would suggest removing jewelery, spraying your hands with cooking spray, and mixing or using gloves for this.

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